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Charles Martinez

Assistant Professor | Agricultural and Resource Economics
Overview

Farm and Financial Management Livestock and Meat Economics

Research Focus

Farm and Financial Management Livestock and Meat Economics

Courses
Below are courses taught during the current or past three academic years. Consult Timetable for the most current listing of courses and instructor(s).
VMP 810 - Veterinary Anatomy I
4 credit hour(s)

Lectures, laboratories, and demonstrations are used in an integrated approach to the study of macroscopic (gross) clinically relevant anatomy, including neuroanatomy, and embryology of common domestic animals. Dissections of embalmed specimens, prosections, plastinated specimens, and radiographs of common domestic species are examined for comparative purposes.

Registration Restriction(s): Veterinary Medicine Students only.

Other Instructors: Reed Jr, Robert B

Semesters Offered: Fall
VMP 820 - Veterinary Anatomy II
3 credit hour(s)

Lectures, laboratories, and demonstrations are used in an integrated approach to the study of macroscopic (gross) clinically relevant anatomy, including neuroanatomy, and embryology of common domestic animals. Dissections of embalmed specimens, prosections, plastinated specimens, and radiographs of common domestic species are examined for comparative purposes. A continuation of VMP 810.

Registration Restriction(s): Veterinary Medicine Students only.

Semesters Offered: Spring
Picture of Charles Martinez

865-974-7414

cmart113@tennessee.edu

Google Scholar
314A Morgan Hall
2621 Morgan Circle Drive
Knoxville, TN 37996
Education and Training
  • PhD, Agricultural Economics, Texas A&M Univ Kingsville, 2019
Responsible Area(s)
  • Agriculture and Natural Resources
Web Presence
ORCID

Charles Martinez

Assistant Professor | Agricultural and Resource Economics
Picture of Charles Martinez image

865-974-7414

cmart113@tennessee.edu

Google Scholar
314A Morgan Hall
2621 Morgan Circle Drive
Knoxville, TN 37996
Education and Training
  • PhD, Agricultural Economics, Texas A&M Univ Kingsville, 2019
Responsible Area(s)
  • Agriculture and Natural Resources
Overview

Farm and Financial Management Livestock and Meat Economics

Research Focus

Farm and Financial Management Livestock and Meat Economics

Courses
Below are courses taught during the current or past three academic years. Consult Timetable for the most current listing of courses and instructor(s).
VMP 810 - Veterinary Anatomy I
4 credit hour(s)

Lectures, laboratories, and demonstrations are used in an integrated approach to the study of macroscopic (gross) clinically relevant anatomy, including neuroanatomy, and embryology of common domestic animals. Dissections of embalmed specimens, prosections, plastinated specimens, and radiographs of common domestic species are examined for comparative purposes.

Registration Restriction(s): Veterinary Medicine Students only.

Other Instructors: Reed Jr, Robert B

Semesters Offered: Fall
VMP 820 - Veterinary Anatomy II
3 credit hour(s)

Lectures, laboratories, and demonstrations are used in an integrated approach to the study of macroscopic (gross) clinically relevant anatomy, including neuroanatomy, and embryology of common domestic animals. Dissections of embalmed specimens, prosections, plastinated specimens, and radiographs of common domestic species are examined for comparative purposes. A continuation of VMP 810.

Registration Restriction(s): Veterinary Medicine Students only.

Semesters Offered: Spring
Web Presence
ORCID