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David Hughes

Professor | Agricultural and Resource Economics
Courses
Below are courses taught during the current or past three academic years. Consult Timetable for the most current listing of courses and instructor(s).
AGNR 512 - Teaching Internship in Agriculture and Natural Resources
1 credit hour(s)

Supervised experience in teaching - test preparation and evaluation of agriculture students.

Repeatability: May be repeated. Maximum 2 hours for MS students and maximum 4 hours for PhD students.

Other Instructors: Eash, Neal | Duncan, Lori Allison | Essington, Michael E | Edwards, J. Lannett | Rius, Agustin G | Bates, Gary Edward | Schrick, Neal | Kojima, Freddie Naoto | Kojima, Cheryl Jean | Mathew, Daniel J | Kwit, Charles | Eckelkamp, Liz | Grant, Jerome F

Semesters Offered: Fall
ANSC 484 - Poultry Management
3 credit hour(s)

Integration of principles of nutrition, breeding, physiology, and marketing into complete production and management programs. Structure of industry, enterprise establishment, systems of production, production practices, and improvement programs. Management evaluated in terms of production responses and economic returns.

Contact Hour Distribution: 2 hours and 1 lab.
(RE) Prerequisite(s) : Any two of ANSC 320, ANSC 330, ANSC 340, or ANSC 380.
(RE) Corequisite(s): ANSC 320, ANSC 330, ANSC 340, and ANSC 380.

Semesters Offered: Fall
Picture of David Hughes

865-974-7463

dhughe17@tennessee.edu

227B Morgan Hall
2621 Morgan Circle Drive
Knoxville, TN 37996
Education and Training
  • PhD, Agricultural Economics, Washington State University, 1988
  • MS, Agricultural Economics, Clemson University, 1982
  • BA, History, General, Clemson University, 1978
Responsible Area(s)
  • Community Economic Development

David Hughes

Professor | Agricultural and Resource Economics
Picture of David Hughes image

865-974-7463

dhughe17@tennessee.edu

227B Morgan Hall
2621 Morgan Circle Drive
Knoxville, TN 37996
Education and Training
  • PhD, Agricultural Economics, Washington State University, 1988
  • MS, Agricultural Economics, Clemson University, 1982
  • BA, History, General, Clemson University, 1978
Responsible Area(s)
  • Community Economic Development
Courses
Below are courses taught during the current or past three academic years. Consult Timetable for the most current listing of courses and instructor(s).
AGNR 512 - Teaching Internship in Agriculture and Natural Resources
1 credit hour(s)

Supervised experience in teaching - test preparation and evaluation of agriculture students.

Repeatability: May be repeated. Maximum 2 hours for MS students and maximum 4 hours for PhD students.

Other Instructors: Eash, Neal | Duncan, Lori Allison | Essington, Michael E | Edwards, J. Lannett | Rius, Agustin G | Bates, Gary Edward | Schrick, Neal | Kojima, Freddie Naoto | Kojima, Cheryl Jean | Mathew, Daniel J | Kwit, Charles | Eckelkamp, Liz | Grant, Jerome F

Semesters Offered: Fall
ANSC 484 - Poultry Management
3 credit hour(s)

Integration of principles of nutrition, breeding, physiology, and marketing into complete production and management programs. Structure of industry, enterprise establishment, systems of production, production practices, and improvement programs. Management evaluated in terms of production responses and economic returns.

Contact Hour Distribution: 2 hours and 1 lab.
(RE) Prerequisite(s) : Any two of ANSC 320, ANSC 330, ANSC 340, or ANSC 380.
(RE) Corequisite(s): ANSC 320, ANSC 330, ANSC 340, and ANSC 380.

Semesters Offered: Fall