Agricultural and Resource Economics graduate student finds passion for supporting producers and strengthening Tennessee agriculture at Herbert
Where are you from, and why did you decide to attend the Herbert College of Agriculture at the University of Tennessee?
I’m originally from Eagleville, Tennessee — a small town just south of Nashville.
Even though I grew up as a lifelong Vols fan, when my senior year of high school came around, I started to consider going to school elsewhere (hard to believe now!). Thankfully, I decided to give the University of Tennessee a chance, and in the fall of 2021, I moved into Dogwood Hall and started my journey in Knoxville. By September, I knew I’d made the right choice and found a new place to call home. I had completely fallen in love with the campus, and most of all, the people.
What inspired you to major in Agricultural and Resource Economics, and what do you enjoy most about this field?
Truth be told, I never had a clear idea of what I wanted to do when I was younger — I just knew I wanted to be like my dad. He studied Agricultural Economics at UT and spent years using his knowledge to support producers across the state through an Extension role. The way he approaches his work and the impact he has on those around him has been my biggest inspiration in choosing to study Agricultural and Resource Economics and continuing on to pursue my master’s degree. What’s always stood out to me is how passionate he is about not just what he does, but why he does it. I hope that same sense of purpose carries through in whatever career I pursue.
Within the department, I enjoy how practical and grounded our research and coursework are. What we’re learning isn’t just theoretical — it applies to producers in Tennessee and has a direct implication across a variety of industries.
Have there been any specific classes, research experiences, or professors at Herbert that have had a significant impact on your academic journey?
I could write a never-ending list of people and experiences that have shaped my academic journey at UT. So many individuals on Rocky Top have supported and guided me in meaningful ways, and I truly appreciate each one of them.
I want to thank Dr. Chris Boyer, Dr. Charles Martinez, Jon Walton, Dr. Chris Clark, Dr. Kyle McLean, Dr. Perez Quesada, Dr. Hannah Wright, Dean Hongwei Xin, Dean Justin Rhinehart, Dr. Keith Carver, Dean David White, and all the friendships I’ve made along the way. Each of these individuals has made a lasting impact — “thank you” will never be enough.
I’d also like to give a special shoutout to a few people outside of the Herbert College of Agriculture who have also made a positive difference in my experience: Gina Martin, Dr. Hannah Herrero, and Dr. Emma Burgin.
Whether it was through lessons in the classroom, research experiences, leadership opportunities, or simple words of encouragement, they’ve all helped me grow both professionally and personally. They’ve reminded me that at UT, you’re surrounded by people who want to see you succeed, and that’s something really special!
You’ve been involved in so many organizations and competitions from National Agri-Marketing Association to the Quiz Bowl team. What have you learned from those experiences?
My biggest takeaway from my campus experiences is that you often learn the most when you least expect it — as long as you’re willing to listen. Being involved in different organizations and competitions has pushed me in the best ways. These experiences have challenged my strengths, helped me recognize areas for growth, and reminded me how important it is to surround yourself with people who bring a variety of backgrounds and perspectives to the table.
How has being part of the Herbert community impacted your personal and professional development?
The Herbert College of Agriculture and the university as a whole have allowed me to develop not only a strong educational foundation but also a foundation of peers, mentors, and other individuals that has provided me with the confidence and skills necessary for what lies ahead. From research opportunities to involvement in leadership programs, I feel ready to step into the next chapter with a support system that will last a lifetime. Once you are a Vol, you are a Vol for life!
What has been your most rewarding or memorable experience at Herbert?
For me, every day at the Herbert College of Agriculture feels memorable. Each morning, I’m genuinely excited to come to campus and spend time with mentors and friends who I know will be part of my life long after graduation.
One of the most rewarding parts of my time at Herbert is the feeling of knowing I’m exactly where I’m meant to be. There’s something special about being able to say, with confidence, that I belong here. Waking up each day and knowing I’ve built both a personal and professional future for myself at the University of Tennessee means the world to me.
How has your experience in the Herbert College of Agriculture shaped your career plans and prepared you to enter the field?
Throughout my undergraduate experience, the department’s flexibility gave me the freedom to explore courses in areas like entrepreneurship and geography and sustainability — all of which broadened my academic perspective and helped shape my career goals.
Now, as a graduate research assistant, I’ve been able to bring together that range of interests and connect them to my foundational passion for the agricultural industry. I’m especially thankful to the Department of Agricultural and Resource Economics for supporting my interest in undergraduate research, which helped me chart a clear path toward graduate school and feel confident in the direction of my career.
You’ve clearly balanced academics, leadership, and competition at a high level. What advice would you give to students hoping to get more involved in their college experience?
Yes, classes are important — but this university offers so much outside the classroom that can shape you in ways academics alone cannot. Some of the most meaningful skills you’ll develop and the strongest connections you’ll make come from extracurricular involvement.
During my undergraduate years, I joined clubs and participated in activities I never expected to enjoy, and those experiences became some of my favorite parts of college. Everyone here is figuring out who they are, so don’t be afraid to take a chance on something new — especially if it’s something that excites you or helps you learn more about yourself. If you want to try something, there will be time for it.
Looking ahead, what are your career goals, and how do you hope to make an impact in the field of agriculture?
I believe that God gave each of us a unique set of talents meant to be used in service to others — to help, support, and challenge one another to be the best we can be. Through what I’ve learned and continue to learn at the Herbert College of Agriculture, I hope to apply myself in a way that contributes meaningfully to the agricultural industry and the people within it.
My goal is to use my education to support agriculturists and help strengthen the systems and communities that make this industry complete. Whether it’s through research, outreach, or collaboration, I want my work to positively impact the people who make this industry possible.
What are some of your hobbies or a fun fact about you that people might be surprised to learn?
When I was little, my favorite animal was a dolphin. I thought it was super neat how intelligent they are!
