Middle Tennessee AgResearch and Education Centers at Spring Hill and Lewisburg director facilitates impactful precision livestock research and data-driven innovation
Kevin Thompson
Kyra Barrier
Herbert study abroad coordinator connects students with life-changing global learning opportunities
Craig Bacon
Food science alumnus (’87, ’90) earns Meat Industry Hall of Fame honors after decades of industry leadership
Angela Smith
Construction Science and Management senior lecturer prepares students for success through hands-on teaching and real-world industry insight
Mason Dunlap
Animal science senior pursues a lifelong passion for veterinary medicine through hands-on learning and global service experiences
Shalena Durkot
UT Gardens, Crossville, coordinator leads with passion for plants and people
Katherine López
Future veterinarian overcomes adversity to pursue her passion for animal welfare at the UT College of Veterinary Medicine
Rachel Smith
Food science alumna (BS ‘16) drives product innovation and flavor development at Newly Weds Foods
Jacob Friedrich
Plant sciences graduate student investigates controlled environment solutions to improve global food security
Jason Maxedon
Forestry alumnus (’00) leads statewide wildlife conservation and management at the Tennessee Wildlife Resources Agency
