Assistant Professor of Soil Science Discovers Innovative Approaches to Mitigate Greenhouse Gas Emissions in Agriculture
Deb Saha
Katie Collins
Undergraduate studying agriculture business is nationally recognized for impactful 4-H project
Elias Zuchelli
Plant pathology graduate student explores innovative solutions to combat fungicide resistance
Lydia White
Food Science alum (’02) set to represent the United States as an orthopaedic surgeon caring for athletes in the 2024 Summer Olympics in Paris
Andrew Muhammad
Professor of Agricultural and Resource Economics and Blasingame Chair of Excellence in Agricultural Policy studies international trade to better understand the US agricultural economy
Sharon Jean-Philippe
School of Natural Resources professor educates communities on the benefits of healthy and diverse urban forests
Serenity Byars
Veterinary student shares her love for animals and passion for science with prospective students as a UTCVM ambassador
Phil Myer
Associate professor of animal science studies gut microbiology of beef cattle to help increase feed efficiency and improve overall nutrition
Carragan Fields
Small town undergraduate student finds a home, passion for law and agriculture advocation at Herbert
Isha Poudel
Plant physiology PhD student develops Real. Life. Solutions. to address food security concerns in response to climate change
